Keenan Winery Winemaker's Dinner with Michael Keenan

August 7, 2019

Celebrating our 19th August of Fine Food and Wine

Sunday August 25th, 2019 at 5:00 p.m.


First Course

Bacon wrapped lobster tails, shaved roasted fennel, chive beurre blanc, sriracha, gruyere biscuit,

 fine herbs garnish


Keenan 2017 Napa Valley Chardonnay


Second Course

Smoked lamb lollipop, mint, cilantro, organic greens, sliced cherries, gorgonzola,

grilled peach, violet mustard vinaigrette


Keenan, 2015 Napa Valley Zinfandel

Third Course

Portobello and shiitake mushrooms soufflé with melted brie and creamed spinach


Keenan, 2015 Napa Valley Cabernet Franc


Fourth Course

A wild taco with blueberry sauce


Keenan, 2015 Napa Valley Merlot


Fifth Course

Braised veal cheeks, potato pancake, sauteed escarole, thyme jus


Keenan, 2015 Napa Valley Cabernet Sauvignon



Ice cream profiteroles



$120.00 per person not including tax and gratuity


Please call us at 714-777-9646 for a reservation. A credit card # and a phone # is required to reserve a table.

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