Keenan Winery Winemaker's Dinner with Michael Keenan
Celebrating our 19th August of Fine Food and Wine
Sunday August 25th, 2019 at 5:00 p.m.
First Course
Bacon wrapped lobster tails, shaved roasted fennel, chive beurre blanc, sriracha, gruyere biscuit,
fine herbs garnish
Keenan 2017 Napa Valley Chardonnay
Second Course
Smoked lamb lollipop, mint, cilantro, organic greens, sliced cherries, gorgonzola,
grilled peach, violet mustard vinaigrette
Keenan, 2015 Napa Valley Zinfandel
Third Course
Portobello and shiitake mushrooms soufflé with melted brie and creamed spinach
Keenan, 2015 Napa Valley Cabernet Franc
Fourth Course
A wild taco with blueberry sauce
Keenan, 2015 Napa Valley Merlot
Fifth Course
Braised veal cheeks, potato pancake, sauteed escarole, thyme jus
Keenan, 2015 Napa Valley Cabernet Sauvignon
Dessert
Ice cream profiteroles
$120.00 per person not including tax and gratuity
Please call us at 714-777-9646 for a reservation. A credit card # and a phone # is required to reserve a table.