Celebrating our 19th August of Fine Food and Wine Sunday August 25th, 2019 at 5:00 p.m. First Course Bacon wrapped lobster tails, shaved...

Sunday November 4th, 2018 Dinner at 5:00 p.m. Hors de Oeuvres Ahi tartar spring roll Goat cheese wonton Frank Family Vineyards, 2013...

HAPPY 18TH YEAR THE WILD ARTICHOKE! WE'VE COME A LONG WAY! WHEN YOU LOVE TO COOK, THERE IS ALWAYS SOMETHING TO DO! Robert Keenan Winery...

We are very excited to be holding this very special event. Give us a call at 714-777-9646 to make a reservation! * SMOKED SALMON, SHAVED...

Mother’s Day Brunch Sunday, May 13, 2018, 11:30 a.m. & 1:30 p.m. Jacques vol au vant of fondue with roasted mushrooms and sliced green...

Seatings at 6:00 and 8:00 p.m. Sunday, December 31st, 2017 For last year’s words belong to last year’s language and next year’s words...

The Wild Artichoke Festival Dinner Sunday September 24, 2017 Come celebrate your love for Wild Artichokes In addition to serving our...